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| Quality |
Ever
since L'envol de Retz was created, quality has been its members' primary
objective.
| ACCEPTANCE
OF THE QUALITY CHARTER |
=
| UNIFORMITY
OF PRODUCTION |
Every
possible resource is mobilised to ensure quality is maintained and improved
during the season.
OFFICIAL
VETERINARY LICENSING |
=
CONSTANT
RIGOROUS CONTROLS |
+
+
MULTIPLE SITES |
=
OPTIMISED HEALTH CONDITIONS |
Each
member makes an individual commitment to comply with the specification
we have designed and our two technicians ensure its full application.
SPECIALIST REARING TECHNICIANS |
=
GUARANTEED
MONITORING |
+
+
| PERMANENT
FARM STAFF |
=
| WORK
COMPLETED CORRECTLY |
+
EXPERIENCED
DELIVERY DRIVERS |
=
DELIVERY
CONDITIONS ASSURED |
In
addition, all our facilities can be visited, reflecting our commitment
to transparency.
=
|
QUALITY |
| Traceability |
All
our farms have a licence number from the Departmental Agriculture Service
(DDA) and the Department Veterinary Service.
Each egg laid is identified on the farm with this licence number.
The references of eggs supplied to our customers are recorded and can
be checked at any time.
Every egg delivered to the hatchery is incubated according to its farm
number.
At
transfer, eggs are placed in hatchers under the same conditions.
On hatching, batches of chicks are recorded by number and delivered to our customers or our farms.
Systematic identification means we can check the origin or destination of every egg, chick, poult or breeding bird, a guarantee of constant monitoring.
On hatching, batches of chicks are recorded by number and delivered to our customers or our farms.
Systematic identification means we can check the origin or destination of every egg, chick, poult or breeding bird, a guarantee of constant monitoring.
